ROOBAR CHATHAM MENU

SOUPS

Traditional New England Clam Chowder Cup… $5 Bowl… $7

Soup of the Day Cup… $4 Bowl…$6

APPETIZERS

Sweet Potato and Toasted Cinnamon Ravioli With Wilted Spinach and Parmesan Cream Appetizer… $8 Entrée… $16

Pan Seared Sour Cream and Onion Crab Cakes With Red Pepper Succotash and Roasted Corn Aioli …$10

Seared Risotto Cake With Melted Fontina, Candied Butternut and Chopped Walnuts…$9

Tempura Fried Shrimp Tempura Battered Shrimp Served with Asian Vegetables and Rice Noodles. Dressed with Kimchee Vinaigrette…$12

Portabello Napoleon Portabello Mushrooms Layered in Crisp Phyllo Triangles, with Roasted Garlic, Melted Gruyere and Lemon Honey…$9

Fried Calamari Lightly Breaded Lemon Pepper Calamari with Sliced Cherry Peppers, Spicy Red Sauce and Roasted Garlic Aioli…$8

Grilled Lamb Skewers Marinated in Minted Yogurt with Daikon Radish Slaw and Coriander Mango Chutney…$11

Oysters on the Half Shell Served with Spicy Cocktail Sauce and Raspberry Mignonette Or Broiled with Barbeque and Blue Cheese…$12

Steamed Local Mussels With Grilled Andouille, Garlic Confit and Pineapple Broth…$10

Warm Tomato, Tomato, Tomato Oven Roasted, Poached in Garlic Olive Oil and Sun Dried Flat Bread. With Marinated Mozzarella, Basil Oil and Balsamic…$9

SALADS

Roobar House Salad Mixed Baby Greens, Vine Ripened Tomato, Carrot and Beet Curls. Dressed with Maple Balsamic Vinaigrette…$5

Classic Caesar Salad Crisp Hearts of Romaine Lettuce Tossed with Homemade Caesar Dressing, Garlic
Herb Croutons and Shaved Romano Cheese…$7 add chicken… $10 add shrimp… $15

Warm Baby Spinach and Duck Confit Salad With Goat Cheese Vinaigrette, Brioche Croutons and Riesling Poached Pears…$12

Roasted Red and Golden Beets With Arugula Greens, Macerated Red Onion, Toasted Almonds, and Lemon Mascarpone…$11

BISTRO PLATES

1/2 Rack of Barbeque Ribs A small version of our Entrée Rib Plate…$11

Steak N’ Cheese Grilled Flat Iron Steak, Layered with Grilled Vegetables and House Made Boursin…$14

Brie and Fig “Grilled Cheese” Layered with Crisp Prosciutto, and Garnished with Balsamic Greens and Pine Nuts…$13

Three Pepper Littlenecks Steamed Littlenecks with Roasted Red, Yellow and Green Bell Peppers, Vermicelli and Fennel Seed Crackers…$13

Manhattan Seafood Stuffed Shrimp Wood Oven Fired with Clam Tomato Broth and Lemon Dressed Arugula…$14

ENTREES

Grilled Halibut and Littlenecks With Carrot, Lemongrass and Coconut Broth. Served over Warm Peanut Noodles, Snow Peas and Sake Glaze…$25

Pecan Pork Tenderloin Oven Roasted, Served over Creamy Sage Gnocchi, Roasted Brussels Sprouts
and Molasses Bourbon Reduction…$20

Grilled Filet of Salmon With Cider Braised Fennel and Horseradish Roasted New Potatoes. Finished with Whipped Mustard Seed Butter…$19

Slow Braised Pork Shank With Roasted Autumn Vegetables, Rosemary Cannelloni Beans, and Sweet Apple Braising Liquid…$18

Wood Roasted Native Cod Local Cod Roasted in our Wood Fire Oven with Fresh Basil Pesto, Sautéed Spinach and Rice Pilaf…$20

Spinach and Brie Stuffed Statler Breast of Chicken Served with Cracked Pine Nut Potato Cake and Vegetable and Finished with Rum Soaked Raisin Pan Reduction…$18

Grilled Sirloin With Roasted Garlic Mashed Potato and Grilled Broccolini. Topped with Balsamic Blueberry and Red Onion Compote…$25

Seared Scallops and Lobster Served over Capellini Pasta and Tossed with Crisp Roasted Mushrooms, Caramelized Pearl Onions, Arugula and Hazelnut Sherry Cream…$25

Classic Veal Saltimbocca Scaloppini of Veal, Layered with Fresh Sage, Prosciutto and Shaved Parmesan. Served with Red Bliss Mashed, Almond Spinach and Marsala Brown Sauce…$26

Barbeque Basted Baby Back Ribs Dry Rubbed and Beer Braised. Finished with Homemade Barbeque Sauce, Jicama Slaw and Sweet Potato Chips…$22

PIZZAS

Sausage, Pepper and Onion Red Sauce and Mozzarella…$12

Margarita Red Sauce, Fresh Basil, Sliced Tomatoes and Mozzarella…$11

Grilled Chicken and Grapes Roasted Garlic Purée, Melted Fontina and Raspberry Glaze…$13

Barbeque Chicken Barbeque Sauce, Caramelized Onion, Smoked Gouda and Mozzarella…$14

Grilled Vegetable Fresh Basil Pesto, Grilled Vegetables, Mozzarella and Grated Parmesan…$12

Greek Sun-Dried Tomato Pesto, Artichoke Hearts, Black Olives, Roasted Red Peppers and Feta Cheese...$12